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Strawberry Powder
Tomato Powder
Aroni amelanocarpa Powder
Red Ridish Powder
Carrot Powder
Moringa leaf powder
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Barely Grass Powder
Roselle Powder
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Pumpkin powder
Mulberry Leaf Powder
Beet powder
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1、Product Information
Product Name | Moringa leaf powder |
Product source | Moringa trees of the moringa family, a stalked pinnate compound leaf, produced by drying and crushing |
Physi-chemical Item | Green powder |
Main ingredients | Protein, amino acids, trace elements, polyphenols, γ-aminobutyric acid |
Flavor | Has the characteristic taste and smell of raw materials |
Functional description | High-calcium, high-protein, high-fiber, high-vitamin, and low-lipid total nutrition and health food |
Specification | 100% |
Executive standard | GB/T 29602 Solid drink |
Storage method / shelf life | Seal and store in cool, dark and dry place/12 months. |
2、Raw material introduction
Moringa (Moringa oleifera Lam.), native to India, is a perennial tropical deciduous tree of the Moringa family Moringa, widely planted in tropical and subtropical regions of Asia and Africa. Moringa, as a new resource food, is rich in nutrition and has many biological activities. It is a high-calcium, high-protein, high-fiber, high-vitamin, and low-lipid complete nutritious and healthy food. It is known as the "Diamonds in Plants" and "Miracle Trees". The Tree". Moringa leaves have anti-oxidation, detoxification, beauty, weight loss and body shaping, improved sleep, lowering blood sugar, lowering blood lipids, lowering blood pressure, regulating intestinal microbes, enhancing immunity, anti-virus, anti-inflammatory, anti-tumor, protecting liver, and improving renal dysfunction , Inhibit a variety of biological activities such as DNA oxidative damage, and have a great improvement effect on a variety of chronic and major diseases.
3、Product appearance and application case
